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Reuse to Go – Innovations in Takeout & Delivery

May 12, 2021 @ 9:00 am - 10:00 am PDT

Anyone who’s ordered take-out or delivery from a local restaurant has had the same experience over and over again: your delicious meal winds up being served in a to-go container that’s used for a matter of minutes and then thrown away.

Fortunately, the number of reusable systems in food service has been growing. In this livestream, listen to three special guests who’ve developed “a better way than throwaway” and are innovating solutions for the hardest-to-hack challenges around single-use packaging: Keiko Niccolini from r.Cup/r.Ware, Lauren Sweeney from DeliverZero and Paul Liotsakis from Sparkl.

This free webinar from UpStream is open to the public. Click here for details and registration.

UpStream is a nonprofit working on innovative solutions to plastic pollution.



May 12, 2021
9:00 am - 10:00 am PDT


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